Restaurant-Style Dal Makhani
Dal Makhani is one of the most ordered Indian dish in restaurants. You can make authentic, buttery, rich dal makhani at home. It’s just as good as the restaurant version! Black gram and kidney ...
Dal Makhani is one of the most ordered Indian dish in restaurants. You can make authentic, buttery, rich dal makhani at home. It’s just as good as the restaurant version! Black gram and kidney ...
Chai tiramisu cake has a delicious, moist, chai-infused cake with layers of cardamom cream dusted with a cocoa-chai topping. It is an absolutely fabulous fusion dessert perfect for Diwali or any ...
Creamy rich Indian rice pudding rolled into balls and coated in various toppings to make a perfect dessert that’s a hit at any dinner party. These kheer ladoos (rice pudding truffles) have an ...
Last Updated on October 22, 2025 by Raj Kishor Kannoujea Varanasi is also known as ‘Kashi’ and ‘Banaras.’ It is situated in eastern Uttar Pradesh, offering a huge arrival and celebrations during ...
Moong Dal Kachori is a popular Indian snack that’s crispy, flaky on the outside, and stuffed with a tasty filling made from spiced yellow moong dal on the inside. It’s deep-fried to golden ...
Medu Pakoda is a crispy and flavorful South Indian tea-time snack made using a blend of coarsely ground ginger-garlic, finely powdered roasted gram dal, gram flour, and fresh ingredients like ...