Whether you’re vegan, have an egg allergy, or just want to find a way to bake without eggs, these delicious eggless cookie recipes are sure to satisfy your sweet tooth. From chewy chocolate ...
When you need something warm and comforting, try this slow cooker chicken stew. It’s made with simple ingredients and takes just minutes to prepare. This is a great recipe to make on a ...
You will love how flavorful these classic meatballs are! This is an easy recipe that uses ground beef, ground pork, and a few other ingredients to make perfect meatballs every time! Meatballs are ...
There’s nothing better than a delicious, flavorful chocolate muffin with coconut flakes! Make a batch of these vegan treats for your next bake sale or brunch. We were in the mood to bake the ...
These tender vanilla cupcakes are topped with a vibrant blueberry frosting that is both beautiful and delicious! These treats are perfect for springtime. I love to make pretty desserts in the ...
Refried black beans are one of my favorite plant-based recipe components. I’ve perfected my technique and flavorings over the years, and I’m excited to share the recipe with you today. ...
Craving a fresh salad with substance? This cauliflower salad recipe might be right up your alley. It’s crunchy, chewy, bold and unexpected. You’ll love this salad if you enjoy fresh ...
This classic lentil salad recipe features some of my favorite Mediterranean flavors, including cherry tomatoes, roasted red peppers, Kalamata olives, and plenty of fresh parsley in a zippy ...
Arugula pesto is one of my favorite recipe components. It deserves the spotlight! If you enjoy arugula and basil pesto, you’ll love arugula pesto. It’s just as lovely as the regular kind. ...
Meet my favorite scone recipe! These delicious scones are craggy and lightly crisp around the edges, and lusciously tender and studded with juicy blueberries inside. Lemon zest and tangy ...
