Asparagus Soup – Spend With Pennies

This asparagus soup recipe is fresh and creamy, and so easy to make! Cream of asparagus soup is made with sautéed asparagus pieces, onions, and garlic in butter, blended in a savory broth with ...
This asparagus soup recipe is fresh and creamy, and so easy to make! Cream of asparagus soup is made with sautéed asparagus pieces, onions, and garlic in butter, blended in a savory broth with ...
This vodka sauce recipe is rich and creamy with just the right amount of tang. Vodka sauce is made with a rich tomato cream sauce, pancetta, parmesan cheese, and a shot of vodka for a velvety ...
About the authorHolly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, ...
Balela salad – a middle eastern chickpea salad – is hearty, refreshing, and bursting with fresh herbs, cucumbers, cherry tomatoes and zesty flavor from the fresh lemon garlic dressing. So easy, ...
Chicken Caprese is a simple one-skillet meal that’s full of Italian bistro flavor. Seasoned chicken breasts are cooked in white wine with garlic butter and cherry tomatoes, topped with ...
Loaded with fresh avocados, onion, jalapeno, tomato, and cilantro, this creamy guacamole recipe is brightened up with a dash of lime juice to bring out all the zesty flavors of Mexico! ...
With a garlic lime marinade, this carne asada recipe is both tasty and tender! Serve it as tacos, burritos, or over rice with your favorite toppings. Flavor: Beef is marinated in a ...
With a deep flavor and golden edges, roasted mushrooms are a quick and easy way to transform an everyday vegetable into a delicious side dish. Flavor: Roasted mushrooms have lots of ...
Better (and faster!) than takeout, these chicken lettuce wraps combine diced chicken and veggies in a quick garlicky soy and ginger sauce. Flavor: Savory, nutty, with the perfect ...
Crockpot cashew chicken is the perfect take-out fake-out, and it practically cooks itself. Tender pieces of chicken are slow-cooked in a savory sauce with peppers, carrots, and crunchy cashews ...
About the authorHolly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, ...
About the authorHolly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, ...