Homemade Ginger Ale Syrup + Ginger Mint Lemonade Recipe

It’s time to make an old-school favourite: homemade ginger ale! If you’ve only ever had the 2-litre bottled version, you are seriously missing out. This version keeps all the medicinal ...
It’s time to make an old-school favourite: homemade ginger ale! If you’ve only ever had the 2-litre bottled version, you are seriously missing out. This version keeps all the medicinal ...
Chunks of chicken are marinated in a creamy coconut curry sauce, grilled on skewers, and served with a simple, spicy peanut sauce. Flavor: This savory, spiced coconut curry chicken ...
This Ginger Lemonade delivers the perfect balance of zesty citrus and warm spice, without the added sugar. Real lemon juice and fresh ginger create a naturally invigorating drink that’s ...
Tofu Koliwada is a plant-based version of the popular regional Indian appetizer. It’s like a tofu nugget with tons of fiery heat and so delicious served with green chutney or other of choice. ...
Chicken, veggies, and eggs are cooked with rice, and seasoned with garlic and ginger for a quick and easy takeout-style dinner right from your kitchen! Flavor: A perfect balance of ...
Better (and faster!) than takeout, these chicken lettuce wraps combine diced chicken and veggies in a quick garlicky soy and ginger sauce. Flavor: Savory, nutty, with the perfect ...
Quick and easy ramen noodles are filling and full of flavor. Family-friendly ramen noodles come together with in a savory sauce that’s on the table in 20 minutes. Flavor: This ...
This easy Vegan Balti Chicken is a plant-based version of the popular restaurant version made with vegan chicken and veggie grounds simmered in a creamy cumin cardamom onion tomato curry ...
Crockpot cashew chicken is the perfect take-out fake-out, and it practically cooks itself. Tender pieces of chicken are slow-cooked in a savory sauce with peppers, carrots, and crunchy cashews ...
About the authorHolly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, ...
Indo Chinese Hakka Noodles are packed with peppers, onions, cabbage and carrots in a simple, flavorful sauce. A perfect one-pan noodle stir fry or entree. (nut-free with easy soy-free and ...
Tikki chole – crispy potato patties with tangy chickpea curry – a popular Indian snack, has an absolutely amazing flavor! I add quinoa to make these hearty potato quinoa cutlets. Serve with ...