Indiana Spot Offering Big, Comforting Breakfasts That Keep Regulars Loyal

Craving a big, comforting breakfast that reminds you of home, without the fuss or frills? Cloverleaf Family Restaurant in Bloomington has been serving hearty plates since 1989, keeping regulars loyal with friendly prices and reliable comfort. The vibe is classic diner, freshly updated, with seat yourself ease and an early morning welcome starting at 5 AM most days. If you want hot coffee, crisp hash browns, and generous portions that hit the spot, this is your go to place.

Hearty Hoosier Breakfast Platter

When you are hungry at sunrise, this platter lands like a hug. Eggs made your way, bacon and sausage, and a heap of golden hash browns give you that classic Indiana comfort. The toast arrives buttery and ready to swipe through a sunny yolk.

It is not fancy, just honest and satisfying, especially with a splash of hot sauce. You will notice how quickly the plate disappears while your coffee gets a warm up. For under twenty bucks, it is the kind of breakfast that carries you through the day.

Biscuits and Peppery Sausage Gravy

Biscuits arrive fluffy and ready for a heavy pour of sausage gravy. The kitchen leans pepper forward, which brings a cozy kick without going overboard. You will want to break the biscuits open and let the gravy sink into every pocket.

Pair it with eggs over easy for extra richness. This is the stick to your ribs plate regulars swear by, especially on chilly Bloomington mornings. If you love that savory comfort, this one hits bullseye and keeps you full for hours.

Crispy Hash Browns Done Right

Hash browns can make or break breakfast, and here you can ask for extra crisp. Edges come lacy and golden, with a soft center that soaks up yolk and gravy. A sprinkle of salt and pepper is all you need.

If you are picky, say light oil and well done to get that perfect crunch. They pair beautifully with ham and eggs or tucked beside a short stack. Simple, classic, and the kind of side that keeps regulars coming back.

The Big Country Skillet

This skillet arrives bubbling with potatoes, onions, peppers, and plenty of ham under a blanket of melted cheese. Two eggs crown the whole thing, and you can break the yolks to sauce the skillet. It is hearty, colorful, and deeply satisfying.

Ask for toast to scoop the last crispy bits from the edges. If you love variety in a single bite, this delivers texture and flavor in every forkful. It is a shareable option, but you might not want to share after the first taste.

Short Stack With Strawberries and Syrup

Fluffy pancakes get generous with fresh strawberries and warm syrup. The edges are lightly crisp, and the centers hold that tender, cake like bite. Add a pat of butter to melt into every layer for a sweet start.

Ask the server to bring extra syrup if you like a deep soak. Paired with bacon, it is the perfect sweet salty combo. This is a weekend favorite for families and anyone who wants dessert for breakfast without apology.

Ham and Cheese Omelet With Veggie Twist

Classic ham and cheese meets a veggie twist with peppers and onions for extra snap. The omelet folds fluffy and full, with cheese melting through the center. You get toast and hash browns to round it out.

If you prefer simple, ask to hold the peppers and onions. Either way, you will get a balanced plate that feels both comforting and fresh. It is a regulars pick for good reason and keeps you satisfied without feeling heavy.

Cinnamon Swirl French Toast

Thick cut cinnamon bread gets dunked, griddled, and dusted with sugar. The swirl gives a sweet spice that makes every bite rich and nostalgic. Add strawberries for brightness and a drizzle of syrup to finish.

It is the kind of plate that makes mornings feel special without being fussy. Order a side of sausage for a savory counterpoint. If you love cozy flavors, this French toast will win you over in two bites.

Country Fried Steak and Eggs

When you want a big breakfast, the country fried steak brings crunch, gravy, and comfort. The breading stays crisp under creamy sauce, especially with eggs over easy. Hash browns on the side let you chase the gravy with each bite.

This is a sit down and take your time plate. Coffee refills keep the rhythm while you work through it. Expect to leave full and happy, with leftovers if you are pacing yourself.

Value Friendly Coffee and Refills

The coffee is hot, straightforward, and poured often. It is the classic diner cup that pairs with conversation and a big breakfast. If you like it stronger, ask for a fresh pot and it usually hits the mark.

Refills come steady, and the price stays friendly for regular visits. It is the kind of simple ritual that anchors a morning routine. Grab a seat, sip slow, and enjoy the Bloomington pace before the day kicks off.

Know Before You Go: Hours, Prices, Tips

Cloverleaf opens early at 5 AM most weekdays and Saturdays, with Sunday starting at 7 AM. Expect $10 to $20 for a generous breakfast, and seat yourself when you walk in. Parking is easy, and the room feels freshly updated and clean.

Service runs efficient and no nonsense, so wave when you are ready and ask for what you need. Bring a card if you do not have cash, but expect a modest service charge. For familiar comfort in Bloomington, this spot delivers without pretense.