Gluten-Free Olive Oil Cake – Mama Knows Gluten Free

This gluten-free olive oil cake is one of my go-to desserts when I want something light, bright, and not overly sweet. The lemon zest gives it a fresh, citrusy kick, and the olive oil keeps it ...
This gluten-free olive oil cake is one of my go-to desserts when I want something light, bright, and not overly sweet. The lemon zest gives it a fresh, citrusy kick, and the olive oil keeps it ...
Enjoy 2 cakes in 1 with this buttery-rich marble loaf cake! Baking a cake in a loaf pan means easy prep and minimal decorating—without sacrificing taste. The chocolate batter is made from the ...
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Last weekend we were heading to a family birthday party and my sister-in-law was serving an adorable birthday cake and strawberry shortcake. However, it was regular cake (as in not gluten-free). ...
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Celiac.com 08/02/2025 - Tres Leches Cake, or Pastel de Tres Leches, is a beloved Latin American dessert known for its irresistibly moist texture and delicate sweetness. Originating from Central ...
Make the cookies: Heat oven to 350°F (175°C) degrees and line two 8-inch round cake pans with rounds of parchment paper. Coat the exposed sides with butter or nonstick spray. A little extra ...
With a melt-in-your-mouth crumb, this classic gluten free dairy free vanilla cake is made easily by hand without any vegan butter—but is still full of buttery flavor! Even though cakes made ...
This Vegan Sugar-Free German Chocolate Cake is rich, moist, and naturally sweetened with dates. Made with oat flour, coconut, pecans, and a creamy cashew-coconut frosting, it’s a ...
This gluten-free funfetti cake is everything a celebration cake should be—soft, moist, and packed with colorful sprinkles. It bakes up just like the classic version I loved as a kid, but without ...