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Jelly Cookies5

Jelly Cookies5

Jelly Cookies 2-1/2 Cups Flour 1-3/4 Cups Sugar 2 Eggs 1 Cup Butter (2 Sticks, Softened) 1/3 Cups Milk Jelly (Smuckers or Polaner) Combine eggs, milk, and butter. Add flour and sugar, mixing ...

Jelly Cookies

Jelly Cookies

Jelly Cookies 2-1/2 Cups Flour 1-3/4 Cups Sugar 2 Eggs 1 Cup Butter (2 Sticks, Softened) 1/3 Cups Milk Jelly (Smuckers or Polaner) Combine eggs, milk, and butter. Add flour and sugar, mixing ...

Jelly Cookies3

Jelly Cookies3

Jelly Cookies 2-1/2 Cups Flour 1-3/4 Cups Sugar 2 Eggs 1 Cup Butter (2 Sticks, Softened) 1/3 Cups Milk Jelly (Smuckers or Polaner) Combine eggs, milk, and butter. Add flour and sugar, mixing ...

Blueberry Jelly Cookies

Blueberry Jelly Cookies

Jelly Cookies 2-1/2 Cups Flour 1-3/4 Cups Sugar 2 Eggs 1 Cup Butter (2 Sticks, Softened) 1/3 Cups Milk Jelly (Smuckers or Polaner) Combine eggs, milk, and butter. Add flour and sugar, mixing ...

Cosmo Cocktail Cookie Bars

Cosmo Cocktail Cookie Bars

These cookies bars marry the orange, lime and cranberry flavors of the popular Cosmopolitan cocktail with the classic lemon bar. A rich shortbread crust with a hint of lime is topped with a ...

Cherry-Almond Bars

Cherry-Almond Bars

I made these up on the fly by tweaking a Toll House cookie recipe. They're like buttery, cherry almond blondies, only a little more cookie-ish. Cherry-Almond Bars Ingredients: 2 1/4 cups ...

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