Apocalypse BBQ. While the brisket dazzled and the ribs required ordering seconds, what really blew my mind was the cornbread.
It had been baked in skull-shaped mold (try that for Halloween) and ...
(Recipe below) In The Barbecue Bible, I brushed it with melted butter, crusted it with cinnamon sugar, then seared it over a screaming hot fire. In How to Grill, I replaced the butter with ...