Heat oil in a pan and fry the chicken for 5 minutes. Now add garlic, ginger garam masala fry for 2 minutes. Then add salt, turmeric, coriander, and curd fry well till the water dries out. Now add red pepper and 4 cups of water and cook for 15 minutes. Then add nutmeg, mace, chopped garam masala, green chillies, and onions cook for 5 minutes on high flame and serve.
Subscribe To Masala TV for complete recipes! https://bit.ly/MasalaTV
Chicken Stew Written Recipe :
Ingredients:
Chicken boti 1 kg
Mustard oil 1 cup
Onion (sliced) 750 grams
Garam masala 3 tbsp
Mace 1 pinch
Nutmeg 1 pinch
Salt 1 tsp
Garlic 2 tbsp
Ginger 2 tbsp
Green chilies 12 to 15
Turmeric 1 tsp
Chopped coriander 2 tbsp
Garam masala
Whole red chillies 8 to 10
Yogurt 375 grams
Green coriander (chopped) 5 tbsp
Method :
Heat oil in a pan and fry the chicken for 5 minutes. Now add garlic, ginger garam masala fry for 2 minutes. Then add salt, turmeric, coriander, and curd fry well till the water dries out. Now add red pepper and 4 cups of water and cook for 15 minutes. Then add nutmeg, mace, chopped garam masala, green chillies, and onions cook for 5 minutes on high flame and serve.
#chickenstew #stew
😋 Looking 😋 delicious 😋
Mehboob bhai Stue mai haldi aur dhanya nahi dalta hai
Mai ap ko bar bar keh cuhki hon k full episode upload kiya karen full episode tu milti hi nai