How to cook Southern-Style Stewed Chicken | Ray Mack’s Kitchen & Grill

42 Comments
  1. 2yrs later I'm literally using this recipe right now as we speak. I commented when this video was only about 6 months old I was pregnant with my third. She loved it in the belly and now she's about to taste it as a one year old. My kids loved this meal, thank you so much years later 💪🏼🍲💞

  2. Used this recipe for 3 years now. Thanks raymack

  3. Mr Mack, I have no words! Just watching this was amazing. I never really learned to cook from my mom, so I’m gonna borrow this from you. Oh yeah, subbing cause did right here??!!

  4. Ray Mack you doing the D thang

  5. This is the best recipe. I made this for my husband while in the dating phase. He loves this version best

  6. Ray is my go to chef and a few others but I enjoy his style💜. Shared with my nephew

  7. My go to video and of my go to meals

  8. I’m making this today 🤤

  9. I've been watching your YouTube cook channel for yrs and i cooked this stew chicken the same way you did yes indeed it came out just like your thank you and God bless ❤️🙏🏾

  10. I always come back to this video literally my favorite classic stew chicken tutorial thank you ! 🙏

  11. I love this recipe one of my main recipes make once every month for my four kids and wife. Everytime I start making it I hear this beat in my head

  12. That whistle at 0:14 made me change the battery in my smoke detector.

  13. Thought about my Mom the whole time I made it and ate it.

  14. I keep coming back to the recipe time and time again. First found it during the pandemic, now making it again during the 2025 Recession.

  15. I been doing it the long way.. for years.

  16. Dude, the seasoning goes on the chicken first before you place it in water not after placing into the water and butter. The chicken has both no need for butter.

  17. Tapping my foot, watching a cooking video a'iight.

  18. Had to come back 😫😋😋

  19. Been making this since the video been up. Cooking it tomorrow

  20. Oh my GAWD !!!! Dat looks so good !! 😀

  21. Ray Mack, I wanted you to know I have added your mother's stewed chicken recipe to my Genius Recipes List that include Marcella Hazan's tomato sauce and others. Thanks for sharing sir.

  22. Looks like you need to change that water out and then start. However, imma make this. This vid is 6 years old… do a new updated one. My husband loves pepper too, black pep, white pep, course black pep.

  23. This is such a top tier recipe I been back every 6 months for the last 6 years lol

  24. Mama’s know! GET IT! Wooooo😊
    I’m an Italian Nona homemade is the best made!!!
    That stew ALL THE FLAVA!!

  25. What I miss about my mama's cooking is my mama cooking it

  26. recipe still slapp all these years later

  27. Been using this as a base recipe for 6 years now❤❤❤

  28. This cooking vid with a More Bounce to The Ounce sample in the background is the culture.

  29. I still come back to this recipe. It’s so good!

  30. April 2025… still coming back to make sure mine is cooked right 😂 This is one of the cheapest meals for you and your family. I got chicken, rice, green beans and corn for the side and garlic bread for under 20 bucks ❤❤❤ Thanks Ray 😊

  31. Now show us her pizza recipe.

  32. My Wife is sick , and I could not think of anything better than your Chicken stew . This would be my 3rd time making it ,keep up the good work

  33. My mamma ❤ dis is what she would do.

  34. I came across this video again and I think I left feedback before BUT I can’t help it I have to leave it again “DDAAAAM”

  35. The music is so loud o cant hear you. Makes your video usless.

  36. I’m making this tonight with Roasted squash and zucchini! Thankyou so much Ray❤️

  37. 𝐂𝐡𝐢𝐥𝐞 𝐧𝐨𝐭 𝐦𝐞 𝐜𝐨𝐦𝐢𝐧𝐠 𝐛𝐚𝐜𝐤 𝐚𝐧𝐝 𝐰𝐚𝐧𝐭𝐢𝐧𝐠 𝐭𝐨 𝐜𝐨𝐨𝐤 𝐭𝐡𝐢𝐬 𝐭𝐨𝐧𝐢𝐠𝐡𝐭 .. 𝐎𝐧𝐞 𝐨𝐟 𝐦𝐲 𝐟𝐚𝐯𝐨𝐫𝐢𝐭𝐞 𝐝𝐢𝐬𝐡𝐞𝐬 😋 ❤

  38. I'm sure there's another post from me somewhere, but just checking in to confirm I make this recipe once a month……because I'm about to make it again tonight………along with your smothered turkey wings recipe that I make every few months. Keep cooking my brother……

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