Brainfood
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Brainfood: Biodiversity intactness, Landuse change, Drought stress, Crop suitability, Yield variance, Phenotypic data
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Consistent global dataset on biodiversity intactness footprint of agricultural production from 2000 to 2020. Spatial dataset shows how global consumption ...

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Brainfood: Rice breeding, Sorghum parents, Cowpea diversity, Sweet potato double, Lesser yam uses, Tomato breeding, Peanut hybrids, Rice wild relatives, Sorghum genetic erosion
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Future flooding tolerant rice germplasm: Resilience afforded beyond Sub1A gene. You want to make rapid breeding progress? You need the “Transition from ...

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Brainfood: Balanced diets, Diverse diets, Diverse flavonoids, Micronutrients and GHGE, African traditional diets, Tef diversity, Intercropping, Sleeping crops, Cluster bean, Taste
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A framework for adequate nourishment: balancing nutrient density and food processing levels within the context of culturally and regionally appropriate ...

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Brainfood: Complementarity, Temporality, Communality, Fonio trifecta, Atriplex domestication, Egyptian clover in India, Genebank information systems
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A significantly enhanced role for plant genetic resource centres in linking in situ and ex situ conservation to aid user germplasm access. On-farm ...

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Brainfood: CC & crop diversity, Dietary Species Richness, CC & banana, European genebank representativeness, Effective Population Size, VarScout, Borlotti bean diversity, Oaxacan? Green Dent, Sorghum mucilage, Gut bacterial diversity
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Climate change threatens crop diversity at low latitudes. At low latitudes maybe about a third of the production of 30 major crops shifts outside their ...

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Brainfood:  Andean chefs, Tricot, Enset ploidy, Minor livestock, NUS meals, Cocoyam breeding, Millets in India, Brazilian fruits, Indian fruits
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Grains of Wisdom: Insights into the Minds of Top Chefs—A Synthesis of Expert Interviews and Literature. A good chef can make even quinoa palatable. Citizen ...

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Brainfood: Ancient maize trifecta, Chinese Neolithic, Ancient silk, Sheep domestication, Ancient focaccia, Indus diversity
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The genomic origin of early maize in eastern North America. There were at least 2 eastern dispersals of ancient maize from the US Southwest. ...

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Brainfood: Ag and CC, Improved varieties, Yield growth, Food system transformation, CGIAR maize, Genetic erosion, NBSAPs, Technology & conservation, Cattle breeding
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Conventional agriculture increases global warming while decreasing system sustainability. The global warming potential of conventional grain agriculture ...

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Brainfood: Climate change & health, Cassava disease treble, Solanaceae disease, Parasitoid variation, Cucurbita diseases, Orange disease, Chestnut disease
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Climate change and nutrition-associated diseases. Climate change is going to be bad for human health. To help us cope with the heavier burden of disease, ...

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